Juliet Wong is a global-change biologist, specifically interested in how climate change affects marine ecosystems and their organisms, working to predict biological responses for improved resilience to adverse environmental events. Wong presented “Organismal Responses to Climate Change in the Sea” at the recent faculty research symposium, describing several ongoing studies on coastal marine invertebrates.

As rising global temperatures push Arctic icecaps into retreat, large and small sea creatures and the commercial fishing boats that follow them are migrating northward.

As the world endeavors to extricate itself from a carbon economy in favor of clean energy, Lee Ferguson is working to shed light on the potential environmental risks posed by bis-perfluoroalkyl sulfonimides, a primary electrolyte in lithium-ion batteries.

As the world undergoes the great energy transition — from fossil fuels to alternative energy and batteries — rare earth metals are becoming more precious.

In recent years, “30 by 30” has become a rallying cry in international marine conservation. It’s the idea that to safeguard marine biodiversity and limit environmental damage caused by future sea-floor mining and other industrial-scale human activities, we need to place at least 30% of the world’s oceans within marine protected areas (MPAs) by 2030.

Analysis indicates ingested microplastics migrate into whales’ fat and organs

Greg Merrill, a PhD student in the University Program in Ecology, recently shared insights into his research focus, the Nowacek Lab, the impacts of his research and what he has learned working in the lab.

Brianna Elliott, a PhD student in the Marine Science and Conservation program, recently shared insights into her research focus, the Read Lab, the impacts of her research and the most rewarding part of her research experience.

Researchers at Duke University’s Nicholas School of the Environment and Pratt School of Engineering are co-leading a new National Science Foundation-funded project that aims to boost economic development and climate resilience in coastal North Carolina through nature-based scientific and technological innovations.

China’s annual carbon dioxide (CO2) emissions exceeded 10 gigatons in 2018 for the first time in history and are expected to continue to grow. The nation’s leaders have pledged to peak CO2 emissions by 2030 and to reach carbon neutrality by 2060.

The Duke Plastic Pollution Working Group is working to find solutions, through innovative technologies, practices and policies that can help curb plastic waste, reduce its harmful impacts, and make Earth a greener, healthier home for us all.

Duke leaders rise to face the challenges of climate change.

The Illuminating Hidden Harvests Report culminates a collaborative research effort led by the Food and Agriculture Organization of the United Nations (FAO), Duke University and WorldFish examining the multifaceted contributions of small-scale fisheries to sustainable development.

Duke scholars and students were among more than 800 experts who contributed to global study calling for policymakers to consider contributions of small fisheries

Climate change and rapid economic development have placed increased pressures on many coastal communities in recent years. Now, a new international study shows there is also a third force—the unintended consequences of conservation measures enacted with little or no consideration of local rights and needs—that can compound the harm. The study’s authors call the combined effects of these three forces a “triple exposure.”